Sandra and I had an amazing time in Mexico and we ate some really yummy food - but I am really glad to be back home and in the kitchen again. We are still without an oven, however we are getting by just fine!
January is a long month.....and we are committed to sticking to the WW routine with light and healthy meals planned this week.
Sunday: Creamy Chicken Tortilla Soup (we are missing Mexico alot) with a garden salad
Monday: BBQ'd Salmon Steaks with steamed broccoli
Wednesday:Garlic Mushroom Burgers with Grilled Onions on the side
Thursday: Creamy Shrimp Primavera
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