Are you traveling or are you staying home?
Thanksgiving at Rebecca Lane is quite a tradition. Not only do we have a wonderful dinner on Thursday, but a whole day wine tasting on Friday.
Chick and I will host Uncle Steve and Brian this year with a whole week of good food ahead.
What are your Thanksgiving traditions?
Don't forget to check out Laura's site with recipes and other menu planning ideas!
Enjoy!
Stacy
Sunday: Cabbage Rolls
Monday: "Freezer" meal! Kale and Sausage Soup with Texas Toast (pick up the turkey)!
Tuesday: BLT and Chips (Uncle arrives from Eugene, I shop for groceries)
Wednesday: Thanksgiving Pre-Game! Prep for dinner tomorrow! Three Cheese Lasagna with Salad and Garlic Bread
Thanksgiving: Dinner served at 4:30PM
Friday: Wine Tasting and the Civil War at 4PM. Dinner is leftover buffet or Turkey Sandwiches
Saturday: Did someone say, Christmas? Getting out some decorations (mostly outdoor stuff) and making my Uncle Steve's favorite; Appetizers of Steamed Artichokes and Crab Stuffed Ravioli with Cream Sauce for dinner
Sunday: Turkey Enchiladas and Christmas Tree Decorating Party!
Thanksgiving
Menu
Thursday,
November 28, 2013
Appetizers
Marcona Almonds
Aged Sharp Cheddar Cheese
and Crackers
Dip and Vegetables
Champagne Mimosas
Entrée
Roast Turkey & Gravy
Mashed Potatoes
Classic Stuffing
Brussels Sprouts with Marjoram
and Pine Nuts
Buttery Peas
Relish Tray with
Deviled Eggs and Black Olives
Cranberry Relish
Rolls
Desserts
Pumpkin Pie
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