It's hard to believe that it is May around these parts. I am still waiting for a few dry days and warmer temps (we had a very wet weekend). Perhaps a few BBQ'd items will put me in the mood.Here is an update on our April food budget. Since we had a no menu last week with our Napa trip - we will include this Monday's shopping trip as the last one. Last Tuesday's shopping trip totalled $83.86. So our three week total is: $293.84 ($6.16 under budget).
Check out Laura's site for more great menu ideas.
Enjoy!
Stacy
Sunday: Last Minute Lasagna with leftover Cesar Salad and a piece of Texas Toast (we didn't eat this dish last week)
Monday: Grilled Halibut with Herbed Mayonnaise and Sauteed Garlic Green Beans
Tuesday: CINCO DE MAYO! Spicy Chicken Tacos
Wednesday: Checking out a new Thai place in NW Portland
Thursday: Sloppy Turkey Joes and Fries
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