Happy Monday! This is the last menu before birthday vacation, so I am trying to keep things easy yet tasty. I've got to pack this week and get ready for Hawaii so not a lot of time spent in the kitchen.Here is our menu for the week! Enjoy!
Monday: Burrito Bowls! Tred and Shed at 5PM - this dinner can be made in 10 minutes
Tuesday: Chicken Tender Stroganoff with Buttery Noodles
Wednesday: Parmesan Turkey Meatloaf with Red Potatoes, Sweet Peas and a Spinach Salad
Thursday: Tilapia with Jasmine Rice and leftover spinach salad
Friday: Grilled Rib Eye Steaks with 1/2 baked potato and a Classic Wedge Salad
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