Don't blink but January is officially half over starting this week! Is spring just around the corner? I know I am probably jumping the gun a bit, but I can already tell that the days are getting longer and our daylight is increasing.
Here is our menu plan for the week ahead including our first ever zoodle recipe out of my new cookbook and kitchen gadget.
Enjoy!
Stacy
MONDAY: Garden Burgers
TUESDAY: Zoodle Fettuccine with Rosemary Butternut Creme Sauce
WEDNESDAY: Soft Chicken Tacos
THURSDAY: Meatloaf with Grilled Asparagus
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