Sunday, September 24, 2017

Menu Plan Monday: End of September 2017


Are you ready for another wonderful week and the last week of September?

The sunlight is fading, leaves are beginning to turn gold and fire red and our days and nights are cooler.  I love welcoming fall and this first week has been amazing.  Tell me about the start of fall in your neck of the woods.

If you need help with planning and organizing, Laura has the resources you need to get you on track!

Enjoy!
Stacy

SUNDAY: Roast Chicken with Salad and Brussels Sprout
MONDAY: Seared Scallops over Parmesan Risotto
TUESDAY: BLT and Chips
WEDNESDAY: Coconut Chicken Curry
THURSDAY:  Pork Chops, Garden Salad, Acorn Squash

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