We are back from Virginia and a week off from Menu Plan Monday. It's good to be back home and back in the kitchen!Man, we had some good food in Virginia but I am ready to get back to a week full of light, low-calorie treats.
Enjoy your week!
Stacy
Monday: Poached Salmon Parcels with Acorn Squash
Tuesday: Chicken Fajitas
Wednesday: Chili-Rubbed Pork Chops with Broccoli
Thursday: Grilled T-Bone Steak with BBQ Sauce and a Big Garden Salad
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