Welcome 2018!
We are back to our regular meal planning after a crazy Christmas/New Year holiday. How is your 2018 starting off?
This year's Santa treat was a spiralizer and new zoodles cookbook! I am super excited to try out some amazing recipes in the new year. Do you have one? If so, leave me a comment and a recipe to try out.
Here is our menu for the week ahead!
Enjoy!
Stacy
SUNDAY: Charlie's Cabbage Rolls over Garlic Mashed Potatoes
MONDAY: Pesto Grilled Chicken Fettuccine and Salad
TUESDAY: Yumm Bowls
WEDNESDAY: Flank Steak with Veggies and Salad
THURSDAY: Cooking Light Thai Chicken and Vegetables
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