Welcome Monday!
I am super exited that we turned the clocks forward on Sunday. I am so ready for longer days and more sunshine. It's been a long winter and I am already looking forward to planting my garden.
Here is our menu for the week ahead and remember to check out Laura's site for great organizing ideas.
Enjoy!
Stacy
Monday: Pork Chops with Acorn Squash
Tuesday: Salmon with Wild Rice and Asparagus
Wednesday: We need to use our Groupon at Allium Bistro
Thursday: Cashew Chicken with Brown Rice
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