Happy Monday and Welcome to October!
Just 4 weeks until Halloween and only 8 weeks until Thanksgiving!! The holidays are just around the corner. GET ORGANIZED!!!!
There are some seasonal changes to our menu this week that I am super excited about. What seasonal changes are you making?
Remember to check out Laura's site for more menu planning ideas.
Enjoy!
Stacy
SUNDAY: BBQ Pork Ribs, Corn on the Cob and Creamy Cole Slaw
MONDAY: WW Dijon-Dill Chicken and Noodles and a side salad
TUESDAY: WW Parmesan Turkey Meatloaf with Mashed Potatoes and B Sprouts
WEDNESDAY: Grilled Pork Chops and Acorn Squash
THURSDAY: Nacho Bar - Oregon Ducks game at 7:30PM
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