Stacy and Brian's Adventures in Life
Sunday, June 4, 2017
Menu Plan Monday: June 5-8, 2017
Our late Spring weather has been fantastic and I am always rewarded when I come home to house full of food due to a great meal prep plan. Don't leave meal time to the last minute. Make a plan and stick with it.
Laura has great ideas on her website to help you.
SUNDAY: BBQ Ribs, Cole Slaw and Corn on the Cob
MONDAY: Grilled Hamburgers
Chicken Taco Bar
WEDNESDAY: Flank Steak with Artichoke and Salad
WW Tandorri-Dijon Chicken Skewers with Couscous
6/04/2017 03:00:00 PM
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