Thursday, July 2, 2015

Recipe of the Week: 4th of July Fun!

Happy 4th of July weekend!  It's hard to believe that July is here already!

Whatever you decide to make for your BBQ, Potluck or gathering...enjoy and have fun.

Here is a fun cocktail idea for the 4th!


Red White and Blue Sangria


2 bottles dry white wine (Sauvignon Blanc is good)
1 cup triple sec
1/2 cup berry-flavored vodka
1/2 cup fresh squeezed lemon juice
1/2 cup simple syrup
1 cup blueberries
1 1/2 cups sliced strawberries
1 cup raspberries
1 1/2 cups pineapple chunks


Combine all ingredients in a large punch bowl or pitcher and stir well.

Cover and refrigerate at least 4 hours.

Serve well-chilled (or over ice) with a good scoop of fruit floating in each drink.


Freeze a few blueberries and raspberries to garnish with as ice cubes.
Only use fresh fruit!
Purchase a star cutter to cut pineapple shapes into stars!