Seriously?! It's the end of July, already!?
Thankfully, our days are still long and we have all sorts of summer activities planned. Remember to plan out your menu and grocery list on Saturday or Sunday and get prepared for the week.
I keep a manilla folder full of easy go-to recipes so that I don't end up in the kitchen after a long day at work.
Here is our menu for the week and remember to check out Laura's website for more organizing tips!
MONDAY: BBQ Halibut (or Pacific Cod), Steamed Red Potatoes and Green Beans
TUESDAY: Roasted Beet, Goat Cheese and Pistachio Salad with Grilled Sirloin Steaks
WEDNESDAY: Garden Burgers with Tater Tots
THURSDAY: Greenway Concert in the Park