Sunday, March 17, 2013

Menu Plan Monday: Let the Madness Begin!


Welcome to the start of one of the best weeks of the year!  March Madness!

Is your bracket filled out?  Do your follow bracketology?  Who have you picked to win the tourney?

Our house will be full of basketball fanatics beginning Monday morning...lasting the entire week!  Bring it on!  12+ hours a day of basketball is like pure heaven to me (plus two vacation days).

This year's menu revolves around international cuisine and gives me the opportunity to spoil the people I love through food (another way of saying that we are not following any light, low fat recipes this week).

If you need other menu ideas this week, remember to check out Laura's organizing site for more ideas.

Enjoy!
Stacy



2013 NCAA Basketball Week!!
International Cuisine Week!!


Sunday: St. Patrick's Day!!  Guiness Braised Beef Pot Roast with Vegetables (Ireland)
Monday: Grilled Fish Tacos with Lime-Cilantro Crema and Fruit Tarts (Mexico)
Tuesday: Greek Chicken Burgers with Fries and Garden Salad (Greece)
Wednesday: Pizza Night! Italian Gelato for dessert! (Italy)
Thursday: Sea Scallops in Saffron Cream Sauce with Green Beans and Pear/Pecan Salad (Warm Gingerbread for Dessert) - (France)
Friday: Aloha Friday!  Teriyaki Chicken Wings, Kahlua Pork, Sticky White Rice and Macaroni Salad
Saturday: Grilled Rib Eye with a Classic Wedge Salad and Baked Potatoes (Ina Garten's Raspberry Bars for Dessert) (Classic American)
Sunday: Corned Beef, Cabbage and Potatoes (More Irish Food)