Sunday, November 14, 2010

Menu Plan Monday: Mid November

Welcome to another fabulous Monday. It's hard to believe that we are already in mid-November and just 12 days from Thanksgiving! I think a light and easy menu is in order for the week. Don't be tempted to dive into the holiday eating just yet.

Brian is at Rebecca Lane this week so I think I am going to take a night off and have him roam free in the kitchen!


Monday: Grilled Herb Marinated Chicken Breasts with Roasted Red Potatoes and Asparagus
Tuesday: Brian's Famous Spaghetti with Garlic Bread and Caesar Salad
Wednesday: Happy Hour with Friends!
Thursday: Tortilla Crusted Salmon with Baked Sweet Potato